ATR feed – pig fattening

When fattening pigs, a high proportion of lean meat, high daily weight gains, good feed conversion rates, few losses, and the lowest possible feeding costs per kg of weight gain are the primary concerns. For economical pig fattening, the different genetic requirements should also be taken into consideration.

If you require more information regarding feeding curves or a fattening feed concept customized to your farm’s needs, for example, our ATR expert pig advice team will happily assist you.